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Salzburger Grainmill “Carina”

5 out of 5 based on 1 customer rating
(1 customer review)

 553,00  459,00

Item no.: 0610

Shipping weight: 7,50 kg

Product weight: 6,50 kg

Shipping time: 2 – 4 workdays

Product Description

Carina – the right grain mill for smaller quantities and grain kernels

Before finally choosing your small grain mill we do, however, recommend that you consider whether it will meet your requirements

Ask yourself the following questions:

Which types of grain do you want to process?

Wheat, rye, spelt, oats, barley, millet, brown millet, etc. are all very suitable for milling with Carina – they are all small and fairly soft kernels.

 

Carina does not like hard kernels such as rice, durum wheat, Einkorn, Kamut, amaranth, etc.

The same applies to large types of grain, such as soybeans, chickpeas, or even corn.

 

Info for allergy sufferers: Most gluten-free types of grain tend to be rather hard or large and can, therefore, not be satisfactorily milled by this mill.

 

How much flour do you want to mill in one process?

Carina is right for you, if you do not wish to mill more than 750 g of the above stated suitable grain types in one production process.

Occasional cooling down of the mill and subsequent production of a further amount is of course possible, should, however, be the exception.

 

You are looking for a mill that you only want to use for “crushing”? Then we can recommend Carina too, since crushing is no problem for a small mill!

The freshly crushed grain for healthy breakfast muesli, for example, is available within seconds.

 

We recommend the mill Carina if you today already know that there is no case of celiac disease in your family is and that it will no longer occur.

We do, however, not recommend Carina for young married couples, who do not know which situations the future may bring them.

Here the main necessary requirements for using the mill do not know (which cereals can and may be processed for children?) or the necessary amounts required in future.

We, therefore, recommend one of our family mills for young married couples. 

 

If you like the small and charming mill and it satisfies your requirements, Carina is a real gem in your kitchen. You will quickly find a suitable place and enjoy the beautiful, clear design.

However, you will be far more pleased with the results of your baking: Spicy-smelling bread, delicious cakes and fragrant fine bakeries will delight you and your family.

Even the most difficult recipes succeed with the fine, flaky flour produced by the natural stones. Therefore, for us it is not important whether the mill processes 80 or 110 g flour per minute – because speed is not a quality feature of our natural stone grain mills.

The single-handed coarse/fine adjustment is easy to use. Using the adjustment knob you can set any desired degree of fineness ranging from fine flour to coarse grits. The gauge can also be changed during the production process.

The housing made from local beech wood is treated on the outside only with high-quality organic beeswax oil.

 

Technical Data Grain MillCarina:

Milling capacity fine (wheat): ca. 80 g/min.

Milling capacity coarse: A great deal higher

Weight: 8 kg

Funnel capacity: ca. 600 g

Standing space:  DM 14 cm

Height: 340 mm

Space for collector: 12 cm

Fine- coarse control: Infinitely variable

Mill-stone: Natural granite

Mill-stone diameter: 90 mm

Positioning of milling-mechanism: flexible

Milling chamber: (apart from the stone carriers and the milling-stone:) hard beech wood

Outer surface of housing: treated with organic beeswax oil

Industrial motor: 300 Watt/230 Volt

Revolutions when milling: 1200 U/min

Warranty:
For the mill:12 year warranty
In addition, whenever necessary, the mill stones will be re-ground free of charge
For the mill stones: – 24 year warranty
The granite mill stones will be replaced free of charge should any damage to the same be caused by breakage or break out and so influencing the resulting flour output.

1 review for Salzburger Grainmill “Carina”

  1. 5 out of 5

    :

    Carina

    Since I had strange reactions (‘allergic’) to the flour grind by mills with Ko-Ke stones, I almost gave up using fresh home grind flour. Then I found web site of the Salzburger mills and read about their mills with granite stones. Mrs. Thurner was also so kind and sent me a sample of their flour to test it. Now I am more than a year owner of the Carina mill and I love it. It is just right size for me, everything taste even better I could imagine before. And the best of all is that I have no reactions to this flour.

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